Chef Rodrigo Pacheco and the Bocavaldivia team

Lead the Future of Gastronomy

Join Chef Rodrigo Pacheco for a six-session live certification connecting biodiversity, ancestral wisdom, science and innovation with the knowledge and vision required to lead meaningful change through gastronomy.

As featured in

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Great Food Begins with Nature

Understand food as a living system. Lead with greater purpose.

At Bocavaldivia Academy, you’ll learn to interpret food through the biodiversity, culture, climate, science, ancestral wisdom and human relationships that sustain it.

This perspective will help you make more responsible decisions, communicate a credible vision and lead transformation across kitchens, hospitality, communities and food systems.

Collage of plated dishes from Bocavaldivia Academy masterclasses
Chef Rodrigo Pacheco seated at Bocavaldivia

Learn from a Leader Transforming Gastronomy

Chef Rodrigo Pacheco has spent more than 15 years transforming gastronomy into a platform for environmental restoration, cultural preservation and food—system innovation.

At Bocavaldivia, his ecosystem—based culinary and food—systems innovation lab in Ecuador, he works alongside Indigenous communities, fishers, farmers, scientists and young leaders. His experience as an FAO Goodwill Ambassador, WWF Ecuador Ambassador, Rockefeller Big Bet Climate Fellow and Yale Chef in Residence connects global leadership with knowledge grounded in the territory.

This certification translates that experience into a live learning journey designed to help you develop your own leadership in sustainable gastronomy.

“Chef Rodrigo Pacheco brings a sustainable culinary vision that demonstrates how cuisine can serve as a force for environmental conservation, cultural preservation, and positive change.”

Yale University, Yale Global Table

“Rodrigo Pacheco is more than a celebrated chef—he is a leading voice in global agrifood sustainability, combining culinary excellence with environmental restoration and cultural preservation.”

Food and Agriculture Organization of the United Nations (FAO)

“Chef Rodrigo Pacheco has captured global attention through his culinary artistry and his pioneering Biodiverse Edible Forest, demonstrating how gastronomy can become a tool for ecological transformation.”

Menú Magazine

“Bocavaldivia demonstrates that gastronomy and conservation belong together, creating thriving ecosystems while celebrating native ingredients and Indigenous knowledge.”

National Geographic Traveller UK

“Rodrigo Pacheco and Bocavaldivia restore and reconnect ecosystems, knowledge, and flavors through a vision that transcends the restaurant itself.”

Rockefeller Foundation

“Bocavaldivia shows how regenerative gastronomy can become a powerful tool for environmental restoration and cultural preservation.”

CNN (Call to Earth)

From Knowledge to Leadership

Six live sessions. One transformative learning experience.

Develop the knowledge, perspective, and practical tools to become a leader in sustainable gastronomy.

Guided personally by Chef Rodrigo Pacheco, you’ll explore the Bocavaldivia Method—an approach that brings together biodiversity, ancestral wisdom, science, innovation, and environmental leadership to transform how we understand and influence food systems.

What you’ll develop

Systems Thinking - Creative Interpretation - Innovation & Practical Application - Environmental Leadership.

Plated dish showcasing the Bocavaldivia method

Professional certification in sustainable gastronomy

The certification is structured in four progressive levels.

Each level builds practical culinary skills while deepening your understanding of sustainable gastronomy through the Bocavaldivia Method.

Masterclass 01

Simple Cooking.
Extraordinary Results.

Learn the principles that make great cooking simple. Discover how small changes in the way you select, prepare, and understand ingredients can dramatically improve every meal you create.

Masterclass 02

The Secrets of
Extraordinary Flavor.

Discover how heat, fire, ingredients, and technique work together to unlock deeper flavors, better textures, and healthier cooking - using the tools you already have in your kitchen.

Masterclass 03

Unlock Your
Culinary Creativity.

Develop the confidence, mindset, and practical tools to create original, delicious dishes inspired by nature, biodiversity, and the principles of regenerative gastronomy.

Chef Rodrigo Pacheco and the Bocavaldivia kitchen team plating a dish together

Learn from Experience, lead with Confidence.

Six live sessions. Personal mentorship. A new perspective on what’s possible.

Learn directly from Chef Rodrigo Pacheco through an exclusive certification combining global expertise, real-world experience, and practical insights to strengthen your leadership in sustainable gastronomy.

Learn from a Global Leader

Connect with Changemakers

Turn Knowledge into Action

Lead with Purpose

$1,902 $1,499 USD

12 live Masterclasses at $159 each

Join the Certification

Frequently asked questions

For chefs, hospitality professionals, entrepreneurs, educators, and anyone seeking to create positive impact through food, innovation, and environmental leadership.

No. The certification welcomes participants from different backgrounds. Curiosity, commitment, and the ambition to make a difference matter most.

Developed through more than 15 years of experience, it connects biodiversity, ancestral wisdom, science, and innovation with practical leadership. It goes beyond culinary techniques to explore gastronomy as a force for environmental and social change.

The program includes six live online sessions of approximately 80 minutes each, led personally by Chef Rodrigo Pacheco, with opportunities for interaction and discussion.

Each cohort is limited to 30 participants to encourage meaningful interaction and a more personal learning experience.

The program is designed as a Bocavaldivia Academy certification. Specific completion and attendance requirements will be communicated during enrollment.

You will gain new perspectives and practical approaches to make more responsible decisions, develop innovative ideas, and lead initiatives in your professional or personal environment.

Select Enroll Now to access the registration process and secure your place in an upcoming cohort.

Yes. The certification is offered in separate English and Spanish groups.